One of the best things about being a Chef is getting to know other cooks on a deeper level. So let me share a little about myself.
Ciao from Bello!
Hi! I'm Angelo Coassin, better known as Cooking With Bello!
I'm a food creator with a passion for cooking.
My cooking journey began in 2020, during the lockdown when I found myself with a lot of time on my hands. I had always loved cooking and experimenting with new recipes, but it was only then that I decided to start sharing my creations on TikTok.
I started with simple videos of me making pasta dishes, and to my surprise, they quickly gained popularity, and my followers started asking for more. I began creating more elaborate recipes and experimenting with different types of cuisine, from Italian to Japanese and everything in between. Before I knew it, I had gained millions of followers on TikTok and Instagram, and my dishes were being shared all over social media.
What I love most about creating food content is the ability to bring people together and share my passion for cooking. I've had the opportunity to collaborate with other chefs, create content for major brands, and even launch my own line of kitchen products. It's been a wild ride, but I'm grateful for every opportunity that has come my way.
Overall, I'm excited about what the future holds for me as a food creator. I plan to continue sharing my passion for cooking with my followers, exploring new culinary horizons, and connecting with other food enthusiasts from around the world. Thank you for taking the time to learn a little bit about my journey, and I hope you'll continue to follow along as I create and share new recipes.
THREE FUN FACTS ABOUT ME

I have a Canadian citizenship

When I was a kid I used to eat the tiny rocks in my courtyard, but now I prefer to eat pasta
