A journey through the flavors and traditions of the Italian Cuisine 🇮🇹

In this course, you will learn about Italian food's history and cultural significance and the various regional specialties that make up this diverse and delicious cuisine.

The course will cover various topics, from the basic principles of Italian cooking to the ingredients and techniques essential to creating authentic Italian dishes. You will learn how to make classic dishes like pasta alla carbonara, lasagna, and pizza Margherita, as well as lesser-known but equally delicious dishes from different regions of Italy.

In addition to cooking techniques, the course will also delve into the cultural and social aspects of Italian food, such as the role of food in family and community life and the importance of using fresh, high-quality ingredients.

Are you ready? Let's go! 🍕

Ciao, from Bello!

Hi! I'm Angelo Coassin, better known as Cooking With Bello!

My cooking journey began in 2020, during the lockdown when I found myself with a lot of time on my hands. I had always loved cooking and experimenting with new recipes, but it was only then that I decided to start sharing my creations on TikTok.

I started with simple videos of me making pasta dishes, and to my surprise, they quickly gained popularity, and my followers started asking for more. Before I knew it, I had gained millions of followers on TikTok and Instagram, and my dishes were being shared all over social media.

What I love most about creating food content is the ability to bring people together and share my passion for cooking. I've had the opportunity to collaborate with chefs, major brands, and even launch my own line of kitchen products. I'm grateful for every opportunity that has come my way.

Overall, I'm excited about what the future holds for me as a food creator. I plan to continue sharing my passion for cooking with my followers, exploring new culinary horizons, and connecting with other food enthusiasts from around the world.

The course is taught in English and consists of more than 40 video lessons. No prior knowledge is necessary to take the course. Even the simplest actions, will be explained extensively. For this very reason, you will never feel lost or frustrated during the lessons.

Full list of 40+ recipes you will learn:

🍞 Antipasti: arancini, bruschetta, caprese, mozzarella in carrozza, piadina.

🍝 Pasta: fresh pasta (tagliatelle, orecchiette, farfalle), pesto, bolognese, carbonara, amatriciana, cacio e pepe, pomodoro e basilico, gnocchi, lasagne, risotto, frittata di spaghetti.

🍕 Pizza: Baker's style, naples-style, fried, calzone, focaccia

🥩 Carne/Pesce: our great mains like roast pork, fried calamari, salt-crusted sea bass, cuttlefish, nonna's meatballs.

🥬 Contorni: side dishes to the main protein - polenta, parmigiana di melanzane, roast potatoes, caponata, stuffed peppers.

🍰 Dolci: tiramisù, panna cotta, Italian cheesecake, cannoli, crostata, torta caprese.

Included in your fee are: 

40+ Video Lessons in FULL HD, for a total of 5+ hours of content. You can watch these videos whenever you want at your own pace. Also, you can watch the videos as many times as you want.

Lifetime access: The course and all the materials included will be yours forever. 

Access to a private community of students who have enrolled in the course. You will receive an exclusive invitation to join, so that you will never feel alone in this course and can compare yourself with other students. This is a great way to resolve any doubts and make connections with people who have the same goal as you.

Take the course on any device such as Computer, Tablet, and Mobile.

My daily support on Messages/Email or Instagram (any channel of communication that you prefer). Do you have questions or doubts? Every video is followed by an area dedicated to comments: I commit to answer to all your questions within 24 hours. 

Certificate of completion: you will receive once the cooking course has been completed!

14 days satisfaction or you are guaranteed your money back, no question asked. This is my guarantee to you, I want all my students happy and satisfied!